Licensing & Inspecting
The Licensed Establishment Inspection Program inspects hotels, motels, and bed and breakfast facilities to insure adequate sanitation of the facility. Swimming pool and spa inspections are performed to insure adequate levels of disinfectant, appropriate pH levels and functioning re-circulation equipment.
Food facilities are inspected to insure food safety. We do this by observing preparation and storage procedures, monitoring food temperatures, looking for potential sources of cross-contamination, observing hygienic practices of the employees, and reviewing the general sanitation and maintenance of the establishment. We also take the time to educate employees and managers during inspections and scheduled training sessions.
Public Accommodations Plan Reviews: